PuSH - Publication Server of Helmholtz Zentrum München

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1.
Wood, A.M.* et al.: Risk thresholds for alcohol consumption: Combined analysis of individual-participant data for 599 912 current drinkers in 83 prospective studies. Lancet 391, 1513-1523 (2018)
2.
Rohrmann, S.* et al.: Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition. Int. J. Cancer 136, E423–E431 (2015)
3.
Garcia-Closas, M.* et al.: Genome-wide association studies identify four ER negative-specific breast cancer risk loci. Nat. Genet. 45, 392-398 (2013)
4.
Kuhn, T.* et al.: Plasma 25-hydroxyvitamin D and the risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition: A nested case-control study. Int. J. Cancer 133, 1689-1700 (2013)
5.
Luczynska, A.* et al.: Plasma 25-hydroxyvitamin D concentration and lymphoma risk: Results of the European Prospective Investigation into Cancer and Nutrition. Am. J. Clin. Nutr. 98, 827-838 (2013)